Conventional Strawberries

Non-organic strawberries (a 'Dirty Dozen' crop).

49Moderate burden · out of 100
Cleaner swapOrganic strawberries, or peel-heavy fruit instead

How this score is built

  1. 100Start
  2. 77Chemical hazard 5 × 4.6−23
  3. 56.6Everyday exposure 6 × 3.4−20.4
  4. 49Persistence 3 × 2.6−7.8, then rounded to 49
  5. ModerateThe band49 sits in 40–59.

What each input rests on

The three ratings behind the score, and the studies each rests on
InputRatingEvidence
Chemical hazard5/10unsourced input
Everyday exposure6/10
  • In 3 years of field trials, all active ingredients except propargite fell below EU maximum residue levels in ripe strawberries, but most of the fungicides tested often persisted above 0.01 mg/kg, the baby-food limit.

    Assessment of pesticide residues in strawberries grown under various treatment regimes · Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2013

    DOI 10.1080/19440049.2013.850537 · PMID 24303788 · Abstract · read 2026-10-09

Persistence3/10unsourced input

Ratings are editorial. A study listed here supports the rating; it did not compute it. How the index is built

What this means for you

It scores as it does mainly because of how much everyday contact it involves. Consistently among the most pesticide-laden produce. This is a crop where buying organic meaningfully cuts residue.

Evidence strength: moderate

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Lower-exposure choices

The science behind this entry